Prep Time: 5 mins
Ingredients:
10 vanilla beans, split lengthwise
1 liter vodka
Directions:
Place the vanilla beans in the bottle of vodka and seal.
Store in a cool, dark area such as a kitchen cabinet for 3 weeks, shaking the bottle every week. Three weeks is the minimum, store it 6 months for the best flavor. After using, replace with more vodka.
The same beans will continue to flavor the vanilla for up to a year.
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